|Tiley's (Ham, Gloucestershire)
||Simcoe Mosaic Pale Ale
||A duel hopped american pale ale with Simcoe & Mosaic
|Brew By Numbers (London)
||11|03 Session IPA
||All the hop character of an India Pale Ale, crammed into a low ABV beer. Mosaic hops take centre stage in this recipe.
|Arbor Ales (Bristol)
||Session strength New England IPA brewed with lots of Citra and Mosaic hops. Naturally cloudy and super juicy
|Siren Craft Brew (Berkshire) /DEYA Brewing Co (Cheltenham)
||The Sky Was Pink
||Mandarina and Hallertau Blanc hops provide the juice, Hibiscus provides the floral notes, drinkability and beautiful colour - then Siren's house strain Vermont yeast brings it all home.
|DEYA Brewing (Cheltenham)
||Steady Rolling Man
||Incredibly soft and delicate with intense tropical fruit hop aromatics and saturation, this is our vision of the perfect pale ale.
|Half Acre Beer (Chicago, USA)
|| This incredible APA remains relavent and delicious. A stone cold American classic.
|Magic Rock (Huddlesfield)
||Bearded Lady Bourbon Barrel Aged - Hazlenut Edition
||Six month Woodford Reserve Bourbon barrel aged version of Magic Rock’s double-mashed imperial stout Bearded Lady. The barrel ageing softens the beer adding rich bourbon, sweet vanilla and a hint of oak.
||Passion Tang Sour
|| A sour beer made with Passion fruit and ‘grains of paradise’. It is a brew with a soft malt base a lovely dry tang on the tongue and then a myriad of the different flavours from the spice and fruit that has been added.
| Lervig (Norway)
|| A double hopped India Pale Ale. It holds a massive tropical & dank flavours from the double load of Citra hops.
|| A delicious, spicy and warming Belgian strong ale, Delirium is famous the world over not just for its bizarre kitsch branding but for the fact that it regularly wins best blonde ale at awards. A deceptively drinkable beer, it's no wonder it does.