||The Tickle Monster
||Cloudy and deep-amber coloured, this 12% Triple IPA explodes with notes of pine, resin, apricots, citrus, and marmalade. It’s rather sweet, as would be expected with a beer of this alcohol content, yet it’s balanced quite nicely by a piney bitterness.
|| This is a kettle soured Berliner Weisse with the addition of 100kg of Elderberry Puree during active fermentation. Luscious berry aroma and flavour ranging from bright cranberries to plums with a refreshing balanced acidity.
||Sticky Toffee Strannik
||Imperial Russian Stout with toffee - incredible chocolate and caramel aromas, sweet, luscious and warming. td>
|Left Handed Giant (Bristol) / Verdant (Falmouth)
||Even Sharks Need Cheeseburgers
||A hoppy IPA in collaboration between 2 of the finest breweries in the UK at the moment!
| Lervig (Norway) with Cloudwater (Manchester)
||There's a Beer in my Fridge, and I need a Drink
||Double Dry-Hopped, Hazy, Rye IPA.
|Northern Monk (Leeds) / DEYA (Cheltenham)
||The Trilogy MMXVII - HOPS
|| Double IPA collaboration between Northern Monk and DEYA. What's going to be better than that ey?
|| Milkshake IPA brewed with Lactose, vanilla, passion fruit and mango.
|Lervig (Norway) with BoneYard (Oregon)
||West Coast Dank
||West Coast IPA with loads of Mosaic, Simcoe, Chinook and Cascade hops.
|Moor Beer (Bristol)
||Lovely Sessionable ultra-pale Ale brewed with southern tropical hemisphere hops.
||Slight hoppy taste, combining notes of fresh coriander and fruity tones, is the drink which gives them their zest for life.